Pizzeria Speranzella

Ok, so it’s hard for me to put into words just how dang good this place is. From the moment we were seated, the Neapolitan hospitality was unreal. We started with the meatballs in ragu, which were melt in your mouth and with the pomodoro sauce having the perfect tartness and richness. But then the pizza……oooofah, im speechless. We ordered a mortadella pie with burratta and an eggplant and pomodoro pie and both were literally some of the best food I’ve ever eaten. Like religious experience good!! And to top it off, the staff were some of the nicest people ever and even saw us off with a cheeky lemon cello shot. Thank you and Grazie Mille!!

- Robi Chakravarty -

Well, it’s Naples! super crowded. We sat outside on the street to feel the vibe. The place is cozy, and they actually have several restaurants with the same name nearby, so make sure you pick the right one. The street is extremely busy and cars keep passing; drivers aren’t patient, so expect constant horns and honks. I love eggplant, so the Parmigiana was definitely the best. The other dishes were good too, but don’t go with very high expectations. If you like Pizza, then it’s a good choice! One weird thing: I asked for a slice of lemon for my sparkling water. First they said they didn’t have any. Another waitress said yes, then came back and said no again. Really? No lemon?

- Aiden Zi -

We popped into Pizzeria Speranzella for a quick bite between sightseeing and it hit the spot! Had ham and cheese croquettes and bruschetta to start, followed by two Margherita pizzas with buffalo mozzarella. Everything was fresh, simple, and delicious. Perfect for a casual, tasty break in the city.

- Giovanni Viscardi -

Awesome little Pizzeria to get unbelievable local food! We found this place just walking around. It is a tiny restaurant with just a few tables outside and a few inside. The tables are situated pretty much in the street as the roadway is extremely narrow. If you are sitting on the street side of the table you will be centimeters from the cars passing by, but that just adds to the ambiance! We had the Margherita pizza with a large ball of the most amazing buffalo mozzarella in the middle. The flavor of the pizza was unforgettable. The service was also impeccable. This place is worth finding! I highly recommend it!

- Brent Fidler -

Wow! The best gluten free pizza I’ve ever had. So good it could pass as a regular pizza easily, and a good one. My family ordered regular pizzas and enjoyed as well. Couldn’t recommend more, and if the pizza itself wasn’t enough, the staff were charming and great

- גלי יהב -

The food was great, especially the meatballs! The tiramisu wasn't quite as good.

- Alexandros Kallinos -

Pasquale gave us an amazing service. While we waited for the table he brought us Prosecco ! The food was great, eating outside was very fun and made us feel the atmosphere of the city. Had a great time with the family!

- Nadia Bove -